Extra virgin olive oil with Protected Designation of Origin (PDO)
Kolymvari, Chania, Crete, produced exclusively from selected olive groves
in the region, with respect for local tradition and strict quality standards
.
It is characterized by a balanced fruity aroma, notes of fresh olives and
herbs, with a mild bitterness and a pleasant spicy aftertaste. An olive oil with
a consistent character and high flavor value.
Pairs perfectly with:
-Everyday Mediterranean cuisine
-Salads and raw vegetables
-Legumes and dishes cooked in olive oil
-White meats and fish
-Fresh bread
Recipe suggestion:
Greek village salad with tomatoes, cucumbers, feta cheese, and Psareli PDO olive oil
Kolymvari, Chania, Crete.

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